日本料理　糀屋

≪Evening meal≫ Feel the beauty of nature and the changing seasons.Special Hana Kaiseki 4,400 yen (tax included) *From 2 people, telephone reservation required

4,400 yen ~ (tax included)

We offer kaiseki cuisine filled with the charm of Kojiya.We will entertain you with dishes using local Shiga ingredients and traditional koji.The head chef carefully prepares each dish one by one with his reliable skills.From business to private, please use it as an important seat.*For evening meals such as kaiseki cuisine and hot pot, please contact us by phone and make a reservation.

≪Lunchtime meal≫ You can enjoy it casually.Kojiya lunch course 3,080 yen (tax included) *From 2 people, reservation required

¥ 3080(税込)

There are 3 types of lunch courses available.Among them, the “Kojiya lunch course” is recommended.You can casually enjoy dishes that incorporate salted koji-pickled meat, fish, and koji everywhere.It tastes good for your body.Please use it for local gatherings and girls' associations.Course contents: bamboo basket platter/sashimi/seasonal hot pot/steamed egg custard/white rice/pickles/dessert

[Kojiya's eel hitsumabushi]

Charcoal-grilled domestic eel hitsumabushi and unaju are new staples at Kojiya.After receiving your order, we will bake it with great care.The freshly grilled eel is exquisite, with a crispy skin and fluffy inside.

[Feel closer to Japanese cuisine]

Thinking about the seasons, each plate expresses the beauty and taste of the four seasons.We carefully select local ingredients from Shiga and use local production for local consumption as our motto.It is possible to change the course content and amount according to your budget, so please feel free to contact us.

"Kaiseki cuisine" is prepared by chefs who use carefully selected ingredients generously and wholeheartedly.I can't wait to see what kind of food will be served.

4,400 yen ~ (tax included)

The kaiseki cuisine, which incorporates seasonal ingredients from Shiga's mountains and lakes, is a total of 9 dishes that use plenty of carefully selected ingredients procured every morning.Depending on your budget, the content of the dishes will be left to you, but if you tell us your wishes in advance, they will consult with you.

It is popular not only with women but also with men who want to enjoy a light meal.An elegant and healthy lunch, the "Shokado Course"

¥ 2970(税込)

The "Shokado Course" served for lunch and recommended for ladies is a great value.The set includes six refined dishes using koji, such as salt-pickled meat and fish, as well as rice and a soft drink.

Perfect for a special day."Shokado Bento" where you can enjoy authentic Japanese cuisine that looks beautiful at home or at work.

4400 yen(税込)

The [Shokado Bento], in which you can enjoy 8 dishes made with craftsmanship in one bento, is very popular with local customers as it is also delivered to nearby areas.Luxurious bento boxes that are particular about the appearance as well as the ingredients are perfect for important dinners and celebrations.

<Parking for 15 cars available> We have parking available, so those who come by car can rest assured.All seats in the restaurant are Japanese-style tatami mats, so please take off your shoes before entering.Enjoy Japanese cuisine to your heart's content in a relaxing atmosphere that exudes Japanese charm.We look forward to your visit.

<Accommodates up to 60 people> We have two rooms, each of which can seat up to 30 people.Available for groups of 10 or more.We will create a seating layout to suit the occasion, such as a memorial service, celebration, banquet, or dinner party.Please feel free to contact us by phone.

<We have private rooms available for small groups> We also have rooms perfect for small groups of 2 to 4 people.It can be used for business occasions such as entertaining guests and meetings, as well as for special occasions such as introductions, engagement ceremonies, and first meals.The rooms can be connected to seat up to 8 people.

個室30名様 × 2

• 禁煙・喫煙

  禁煙

Large room / 10 to 30 people

個室4名様 × 3

• 禁煙・喫煙

  禁煙

Small room / 2 to 4 people

Charbroiled "Domestic Eel"

The charcoal grilling gives the fish a crispy skin and soft flesh.Please enjoy our unaju and hitsumabushi.

"Local production for local consumption"

Blessings of Shiga's rich nature, delicacies from the mountains and lakes.We use plenty of local ingredients.We also have Omi beef steak.

Japanese cuisine using "Koji"

A koji room with over 200 years of history.Salted koji, soy sauce koji, and koji miso are used throughout the dishes to create an elegant taste.